NM Governor Michelle Lujan Grisham | governor.state.nm.us
Legislation to establish the New Mexico Strategic Water Supply has passed the Senate and is now awaiting the governor's signature. This bill represents a significant step in Governor Michelle Lujan Grisham's 50-Year Water Action Plan, which seeks to ensure the sustainability of New Mexico's freshwater resources.
House Bill 137 introduces a program focused on conserving the state's limited freshwater by promoting the use of brackish water, an underground salty water source. The initiative aims to support economic growth through manufacturing and clean energy development while preserving freshwater for other uses.
Governor Lujan Grisham expressed her support: "The Strategic Water Supply is essential to protecting our most precious natural resource, strengthening our rapidly growing economy, and ensuring that future generations have safe, fresh water supplies." She added her anticipation of signing House Bill 137 to utilize more of the state's brackish water resources.
Senator George K. Muñoz, who sponsored the senate bill, stated: "This legislation will provide every community with access to a stable freshwater supply at a lower cost. It’s a win-win proposition."
Representative Susan K. Herrera highlighted the collaborative effort behind the bill: "The House worked extremely hard on this bill so we could increase statewide water resources while ensuring a rigorous public disclosure and protest process." She noted that the bill was carefully vetted and amended during its legislative journey.
Additionally, the bill establishes the Strategic Water Supply Program Fund. This fund will enable grants and contracts for projects that promote economic development while safeguarding freshwater supplies. The Environment Department and Office of the State Engineer will manage these efforts in collaboration with the Economic Development Department.
The initiative encourages community utilities, private companies, and other entities to develop projects using treated brackish water for local needs, thereby preserving freshwater for households, agriculture, livestock, and ecosystems.
